Wednesday, November 25, 2009

making whoopie

I'm happy I didn't overwhelm myself cooking for Thanksgiving this year. I have selected a dessert to make, that's all! And I am positive these Pumpkin Whoopie Pies will be a delicious success. The recipe is from the Baked Cookbook, by Matt Lewis & Renato Poliafito. They have made the whoopie pie famous, straight from their bakery in Brooklyn. Hopefully mine will look as good as in the photo above (by Tina Rupp.)

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